Matcha Tiramisu is a creative fusion dessert that combines Japanese and Italian culinary traditions. This modern twist on classic tiramisu replaces traditional espresso with a vibrant matcha syrup, while preserving the signature layers of ladyfingers and mascarpone cheese filling. The dessert offers a unique flavor profile, featuring the earthy notes of green tea complemented by the rich, smooth cream. Popular in trendy restaurants and cafes in Japan, Matcha Tiramisu has become a sophisticated and Instagram-worthy treat, especially fashionably served in wooden sake cups.
