2 In Side Dish/ Vegetable

Avocado Salad with Wasabi Dressing Recipe

If you want one more little dish for your dinner, this may be it! A quick and easy side dish salad, but with a little kick from Wasabi.

Avocado and a Wasabi mayo sauce make an unusual match. If you are not sure about the hotness, go easy on the amount of Wasabi paste. If you like the zing, go for more.

We have another salad using Japanese mayonnaise dressing, Potato Salad. If you like this Avocado Salad, come and take a look our Potao Salad video, too.

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Avocado Salad with Wasabi Dressing

Cubed avocado mixed with spicy Wasabi dressing

Prep Time5

Cook Time5

Course: Salad

Cuisine: Japanese

Keyword: avocado, wasabi

Servings: servings

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Ingredients

1 avocado
Roasted Seaweed Sushi Nori, cut thinly

Dressing

1/4 tsp Wasabi paste
2 tsp soy sauce
1 tsp lemon juice
2 Tbsp Japanese mayonnaise

US Customary – Metric

Instructions

Peel and pit the avocado; cut into 2″ cubes.
Whisk all the ingredients for the dressing together in a medium bowl.
Add avocado and mix with the dressing.
Serve on a plate and sprinkle with Nori.

Salad

July 4, 2013 By Noriko

About Noriko

Noriko was born and grew up in Osaka, Japan. She has lived in Southern California since 1994. Noriko went to San Diego Culinary Institute, studying baking and pastries with Master Pastry Chef Bo Friberg. She has worked in several commercial kitchens as a pastry cook. She is married with one child and one budgie, and is now a stay-home mom enjoying cooking both Japanese and American food for her family.