In Rice & Noodle/ Video Mushizushi (Steamed Sushi) Recipe Mushizushi refers to sushi where Barazushi (mixed sushi with cooked vegetables) is placed in a steamer and served warm. In winter, the steam rising… Continue Reading →
In Japanese Cooking in Kyoto/ Video Salmon Sushi – Japanese Cooking 101 in Kyoto In our mini-series of Japanese Cooking 101 in Kyoto, we are going to different stores from traditional to trendy, and show you a glimpse… Continue Reading →
In Rice/ Video Kanpyo Sushi Roll Recipe Kanpyo Sushi Roll is a skinny Sushi roll which has Kanpyo, cooked gourd, inside and Nori, roasted seaweed, outside. The strips of dried gourd… Continue Reading →
In Appetizer/ Noodle/ Video Soba Sushi Recipe Soba Sushi (そば寿司) is rolled Sushi made with cooked Soba inside instead of Sushi rice. The soba is seasoned with rice vinegar just like… Continue Reading →
In Main Dish/ Rice/ Video Inari Sushi (spring version) Recipe Inari Sushi or Inarizushi (いなり寿司) is a kind of sushi or rice ball. Sushi rice is stuffed in seasoned Aburaage tofu pouches. This recipe… Continue Reading →
In Rice & Noodle/ Seafood/ Video Chirashi Sushi Recipe Chirashi Sushi (Chirashizushi) is a kind of Sushi dish with thinly sliced Sashimi raw fish placed over a bed of Sushi Rice, instead of… Continue Reading →
In Egg/ Rice/ Video Tamago Sushi Recipe Tamago Sushi (卵寿司) is Sushi Rice topped with sliced cooked egg and wrapped around with a strip of Nori seaweed. It is suppose to… Continue Reading →
In Main Dish/ Rice/ Video Sushi Cake Recipe Sushi Cake (寿司ケーキ) is not typical Japanese food you find at Japanese restaurants at all. Before anything, it is not a dessert. Sushi Cake… Continue Reading →
In Appetizer/ Main Dish/ Rice/ Video Futomaki Sushi Recipe Futomaki is a kind of sushi roll having a variety of fillings such as vegetables and seafood (cooked). It is much thicker than Tuna rolls… Continue Reading →
In Appetizer/ Rice/ Video Sushi Rolls (Tuna and Cucumber Rolls) Recipe Sushi Rolls or Hosomaki are a very basic but popular sushi in Japan. Hoso means thin and maki means roll. We want to say… Continue Reading →