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Soup

In Miso Soup/ Soup/ Video
Miso Soup with Daikon, Cherry Tomato, and Arugula

Today’s miso soup is made with Daikon radish, cherry tomatoes, and arugula. Daikon’s crunchy texture, cherry tomato’s sweet and sour flavor, and arugula’s bitterness…

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In Miso Soup/ Soup/ Video
Miso Soup with Zucchini, Shiitake, and Fried Tofu

Today’s miso soup is made with zucchini, shiitake mushrooms, and fried tofu (Aburaage). Sliced zucchini rounds soak up the umami flavor from Dashi, shiitake,…

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In Soup/ Video
Suiton Soup (Flour Dumpling) Recipe

Suiton Soup is hot soup with soft dumplings simply made from flour and water. Suiton is almost always eaten at home not at restaurants.…

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In Miso Soup/ Soup/ Tofu/ Video
Miso Soup Recipe

Miso Soup (味噌汁) is, as many of you may already know, a soup flavored with Miso Paste and usually includes Tofu and vegetables. It…

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In Main Dish/ Noodle/ Soup/ Video
Ramen Recipe

Ramen (ラーメン) is Chinese-style noodles served in strongly seasoned hot soup with various toppings. Ramen has been a very popular dish in Japan for…

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In Chicken/ Noodle/ Soup/ Video
Chicken Udon Noodle Soup Recipe

Chicken Udon (鶏うどん) is Udon noodles and chicken thigh pieces cooked in hot soup. It is an easy and light meal, but satisfying enough…

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In Noodle/ Soup/ Video
Tanuki Soba Recipe

Tanuki Soba (たぬき蕎麦) is hot Soba noodles in soup with Tenkasu fried Tempura batter bits. It is a Soba dish with a pretty simple…

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In Soup/ Video
How to Make Dashi

Dashi, broth of fish or vegetables, is an important component when cooking Japanese food. Dashi is the base flavor of a lot of Japanese…

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In Egg/ Miso Soup/ Soup/ Video
Egg and Spinach Miso Soup Recipe

Egg and Spinach Miso Soup is a homemade-style casual Miso Soup. It is full of nutrition, colorful, and very tasty.…

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In Noodle/ Soup
Mushroom Ankake Soba Recipe

Ankake Soba is Soba noodle soup that is thickened with starch. The thick soup not only keeps the dish hot much longer than regular…

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