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Egg

In Bento/ Egg/ Side Dish/ Video
Noritama Furikake Recipe

Noritama Furikake is a rice seasoning made with egg and Nori roasted seaweed. It is a very popular kind of Furikake, and used often…

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In Appetizer/ Egg/ Side Dish/ Video
Ajitama Recipe

Ajitama (味玉) is boiled eggs marinaded in a sauce. Ajitama is actually a short name for Ajitsuke Tamago which means seasoned eggs. It is…

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In Egg/ Video
Ham and Egg Recipe

Fried eggs or sunny side up are widely eaten all over the world. It is a national food of every country. It is easy…

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In Bento/ Bento Menu/ Bread/ Egg/ Menu/ Video
Tamagoyaki Sandwich Recipe

Tamagoyaki Sandwich is a popular choice for Japanese Bento lunch. Tamagoyaki, pan-fried egg, is a quick but delicious filling for sandwiches. Just make some…

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In Appetizer/ Egg/ Side Dish/ Video
Tamago Tofu Recipe

Tamago Tofu (Tamagodofu) is savory egg flan similar to Chawanmushi. Even though it’s called Tofu, it is not made from soy beans. It is…

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In Egg/ Rice/ Video
Tamago Sushi Recipe

Tamago Sushi (卵寿司) is Sushi Rice topped with sliced cooked egg and wrapped around with a strip of Nori seaweed. It is suppose to…

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In Egg/ Side Dish/ Video
Assorted Tamagoyaki Recipe

Tamagoyaki is thin layers of eggs cooked and rolled into a log using a special rectangular Tamagoyaki pan. This neatly shaped Japanese omelette is…

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In Chicken/ Egg/ Main Dish/ Vegetable/ Video
Cauliflower Omurice Recipe

Omurice, omelet rice, is fried rice seasoned with ketchup and wrapped with a crepe-like thinly fried egg. It is one of the most loved…

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In Egg/ Side Dish/ Video
Datemaki Recipe

Datemaki is an egg dish, a bit like sweet Tamagoyaki but cooked with fish cake. Datemaki is a part of Osechi Ryori, the traditional Japanese new year feast.…

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In Chicken/ Egg/ Main Dish/ Rice/ Video
Chicken Soboro Donburi Recipe

Soboro is ground meat cooked with seasonings such as Soy Sauce and sugar. You stir the meat as you cook it, breaking it up…

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