Asparagus Beef Rolls are a delightful combination of tender asparagus spears rolled with thinly sliced beef and cooked with a flavorful Teriyaki sesame sauce. This dish is incredibly versatile, serving as an easy appetizer or a satisfying main dish, made from simple ingredients. What’s more, it’s convenient; you can prepare them the night before and cook them fresh on the day you plan to serve them. This recipe is easily scalable, making it ideal for gatherings and potlucks. It’s also perfect for meal prepping Bento lunches; simply make extra for dinner and enjoy leftovers for the next day’s lunch. When cooking, be mindful not to overcook the asparagus to preserve its tender but nice crispy texture. The addition of sesame oil and seeds adds a twist to the traditional Teriyaki sauce. Alternatively, for those who prefer a more savory taste, Yakiniku BBQ sauce can be substituted. We hope you enjoy them!
Niku Udon with Onsen Tamago is a hot Udon noodle soup topped with sweet and salty braised beef and Onsen Tamago (silky semi-cooked egg).…
Smacked Cucumber Salad is a refreshing side dish that takes no time to prepare. Similar to the Cucumber with Sesame Seeds recipe, we smack…
Onsen Tamago (温泉卵) is soft and silky semi-cooked eggs, and often used as a delightful topping for donburi rice bowl dishes, noodles, or simply…
Onigiri with Fried Onions is a simple treat made with store-bought fried onions seasoned with a soy sauce mixture (or Mentsuyu), mixed in rice,…
Today’s miso soup features Wakame seaweed and eggs. This may be our easiest and quickest miso soup yet. Wakame doesn’t need to be rehydrated;…
Kitsune Soba is cooked soba noodles in savory Dashi based broth topped with sweet and salty Aburaage fried tofu. Kitsune means “fox” in Japanese,…
Deep-fried sea scallops (Hotate in Japanese) are large sea scallops breaded with Panko crumbs and deep-fried, renowned for its crispy coating and juicy, sweet…
Today’s miso soup is made with vegetable broth. You can clean out any leftover vegetables from your fridge, cooking them in convenient store-bought broth.…