Just like Chicken Teriyaki, Salmon Teriyaki uses sweet and salty Teriyaki sauce. It doesn’t take any time to make this dish, but it’s still super yummy and healthy! Salmon Teriyaki is the perfect main dish for a busy weekday dinner.
As exotic as it may sound, I’m sure most of you have tried unagi (Japanese freshwater eel) at least once. Unagi sushi is a…
Tempura is one of the most famous Japanese foods outside Japan. It is battered and deep fried seafood and vegetables. Tempura can be as…
Tuna-jaga is a variation of Nikujaga, but instead of beef and all the usual other vegetables, here it’s just a can of tuna and…
Takoyaki (たこ焼き) is a very casual fast food in Japan. It might not be easily found at Japanese restaurants in the US or other…
Mizutaki (水炊き) is a kind of hot pot dish (called Nabemono or simply Nabe) in which fish or other kinds of meat and vegetables…
You might not have had Miso marinaded Salmon before. Yes, we use Miso paste for something other than Miso soup. Ordinary Japanese restaurants in…