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Dessert

In Dessert/ Video
Kabocha Purin Recipe

Pumpkin Purin is a Japanese-Western fusion dessert that combines Western-style custard pudding (called “Purin” in Japanese) with Japanese kabocha squash, a widely popular sweet…

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In Dessert/ Video
Basque Cheesecake Recipe

Basque Cheesecake is a Spanish cheesecake with a distinctive burnt and caramelized top. Its creamy, almost custard-like interior without a crust became a culinary…

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In Dessert/ snack/ Video
Dango Made from Steamed Rice

This recipe transforms simple steamed rice into soft, chewy, mochi-like rice cakes. By mashing and cooking the steamed rice in a boiling water, it…

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In Dessert/ Video
Anmitsu Recipe

Anmitsu is a traditional Japanese cold dessert, a bowl of jelly cubes made from agar (a substance derived from seaweed, “Kanten” in Japanese) topped…

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In Dessert/ Drink/ Video
Iced Matcha Float

Iced Matcha Float is a cold matcha green tea poured over ice and topped with matcha ice cream. Unlike a popular Iced Matcha Latte,…

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In Dessert/ Video
Azuki Bar Recipe

Azuki Bar is a popular frozen popsicle in Japan made from sweet Azuki red bean paste. This cool treat has been enjoyed for its…

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In Dessert/ Video
Fruit Jelly Recipe

Fruit jelly is a juicy and refreshing dessert that allows you to enjoy the flavors of various fruits in a mildly sweetened, cold jelly.…

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In Dessert/ Video
Swiss Roll Cake Recipe

Swiss Roll Cakes are popular Western-style desserts in Japan made by rolling thinly baked sponge cake and filling it with cream, jam, or fruit.…

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In Dessert/ snack/ Video
Crispy Shokupan Crusts

Crispy Shokupan Crusts are fried bread crusts coated with sugar. They are not the healthiest, but they’re a cheap and delicious homemade snack. Many…

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In Bread/ Dessert/ snack/ Video
An-Doughnut Recipe

An-doughnut, or Sweet Red Bean Doughnut, is a type of Japanese-style doughnut. It is a deep-fried confectionery and a variant of traditional doughnuts with…

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