In Main Dish/ Rice/ Seafood/ Video Tuna Zuke Don Recipe Tuna Zuke Don (マグロ漬け丼）is a rice bowl dish with marinated Tuna. Fresh Sashimi tuna is flavored in a savory soy sauce-based sauce, and placed… Continue Reading →
In Main Dish/ Seafood/ Video Deep-Fried Cod Recipe Deep-Fried Cod is fish coated with flour, egg, and Panko bread crumbs and deep-fried. It’s a very simple dish by itself but extra delicious… Continue Reading →
In Main Dish/ Rice & Noodle/ Tofu/ Video Teriyaki Tofu Bowl Teriyaki Tofu Bowl is pan-fried Tofu in Teriyaki sauce over rice. This is such an easy dish to make for busy weekday nights. All… Continue Reading →
In Appetizer/ Chicken/ Japanese Cooking in Kyoto/ Main Dish/ Video Yakitori Restaurant Yakitori Recipe In our mini-series of Japanese Cooking 101 in Kyoto, we are going to different stores from traditional to trendy, and show you a glimpse… Continue Reading →
In Main Dish/ Noodle/ Rice & Noodle/ Tofu/ Vegetable Soba Salad with Fried Tofu Croutons Cold Soba buckwheat noodles are the best food in summer when it’s too hot and you have no appetite. They are cold, delicious, and… Continue Reading →
In Beef/ Main Dish/ Noodle/ Rice & Noodle/ Vegetable/ Video Curry Yakisoba Curry Yakisoba is stir-fried noodles flavored with curry powder. The spicy curry aroma stimulates the appetite at any moment. Here, beef is used as… Continue Reading →
In Egg/ Main Dish/ Noodle/ Video Omu Soba Recipe Omu Soba (Omusoba, オムそば) is Yakisoba noodles wrapped with a thin egg crepe, looking like an omelette. It’s found at a lot of Okonomiyaki… Continue Reading →
In Beef/ Main Dish/ Video Beef Katsu Recipe Beef Katsu (ビーフカツ), also called Bifu Katsu or Gyukatsu (ビフカツ、牛カツ), is steak (cut beef) coated with Panko bread crumbs and deep-fried. Beef Katsu is… Continue Reading →
In Main Dish/ Noodle/ Rice & Noodle/ Video Instant Ramen Salad Recipe You like instant Ramen, but you don’t want to eat hot noodle soup during summer? What to do? Make the Ramen into a salad!… Continue Reading →
In Beef/ Main Dish/ Video Beef Shogayaki (Ginger Beef) Recipe Beef Shogayaki (Ginger Beef, 牛肉の生姜焼き) is braised thin beef in a ginger and soy sauce. The ginger-flavored sauce has just the right amount of… Continue Reading →
