Pizzaman are steamed hot buns stuffed with “Italian” flavored filling. Just like Nikuman, they are often seen at Japanese convenience stores, or you could say they’re most likely only seen at convenience stores. Their cheesy and savory flavor is quite popular in Japan, especially among young students, and these hot treats are great in a cold season.
Tuna and Corn Pizza is a popular type of pizza in Japan. It sounds strange to people outside Japan, but it is quite good,…
Tamagoyaki Sandwich is a popular choice for Japanese Bento lunch. Tamagoyaki, pan-fried egg, is a quick but delicious filling for sandwiches. Just make some…
Yakisoba Pan is Yakisoba (seasoned fried noodles) sandwiched in Koppe Pan bread. It is one of the staple items at many bakeries in Japan. …
Koppe Pan (コッペパン) is oblong-shaped white bread similar to an American hot dog bun. It is light and soft, mild in flavor, and one…
Anman are Japanese steamed hot buns with Anko filling. The white bread part is made from both yeast and baking powder, and it is…
Cream Pan is an another yummy Japanese sweet bread and this one has custard cream filling inside. Just like An Pan, with its sweet…
Hot Cakes are Japanese pancakes that are thicker and sweeter than their American counterpart. They are more like a dessert or snack rather than…
Fruit Sandwich is literally a sandwich with an assortment of fruits. Thinly sliced Japanese soft white bread goes very well with the filling of…