In Dessert/ Video Christmas Cake Recipe Christmas Cake is a round layered cake, usually a sponge cake, filled with fruits, and frosted with whipped cream. The fluffy sweet cake is… Continue Reading →
In Egg/ Rice & Noodle/ Video Rice Bowl with Silky Egg Sauce Rice Bowl with Egg and Silky Sauce (Tamago Ankake, 卵あんかけ丼)is a dish where a thickened, savory starchy sauce with egg is poured over rice.… Continue Reading →
In Appetizer & Soup/ Chicken/ Miso Soup/ Soup/ Vegetable/ Video Miso Soup with Taro and Chicken Today’s miso soup features Satoimo, Japanese taro, and chicken. Soft and fluffy, or sometimes sticky, taro is a satisfyingly filling ingredient for miso soup.… Continue Reading →
In Rice/ Rice & Noodle/ Seafood/ Video Spicy Tuna Roll Recipe The Spicy Tuna Roll is a type of Sushi Roll (Makizushi or Makimono) that features sashimi-grade raw tuna seasoned with a spicy sauce and… Continue Reading →
In Dessert/ Video Hojicha Shortbread Cookies Hojicha is a roasted green tea that has been popular as an everyday tea in Japan. Although it’s a green tea, the color of… Continue Reading →
In Miso Soup/ Soup/ Video Miso Soup with Pea Sprouts and Eggs Today’s miso soup is made with pea sprouts and eggs. Pea sprouts (豆苗) are often used for stir fried dishes in Asian cooking, but… Continue Reading →
In Appetizer/ Video Rum Raisin Butter Recipe Raisin Butter is a nostalgic appetizer in Japan during the 1970s and 1980s. It’s a simple mixture of butter and raisins shaped into a… Continue Reading →
In Main Dish/ Noodle/ Rice & Noodle/ Uncategorized/ Video Butter Corn Ramen Butter Corn Ramen is a type of ramen famous in the Hokkaido region. It’s topped with corn cooked in butter, which makes the soup… Continue Reading →
In Appetizer & Soup/ Soup/ Video Miso Soup with Pork Meatballs Today’s miso soup is with pork meatballs and Napa cabbage, making it a hearty dish that can easily serve as a main course alongside… Continue Reading →
In Main Dish/ Pork/ Video Katsu Curry Recipe Katsu curry is a popular Japanese dish that combines a deep-fried cutlet (Katsu) with a flavorful curry sauce. The dish features a yummy Tonkatsu… Continue Reading →