Cucumber with Sesame Seeds is such a simple salad but a great small side dish. It takes literally no time to make it. The only tip here is to pound cucumbers with a pestle or a rolling pin to break them apart instead of cutting with a knife. Having a rough surface on the cucumbers makes seasonings adhere well.
Salt is the main seasoning in this dish, but sesame oil and seeds have such a strong and delicious aroma that you don’t really need anything else. If you want one more thing for your dinner on a busy week day, this is the one to try!
Cucumber with Sesame Seeds
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Ingredients
- 2 Japanese cucumbers or 1 large hot house cucumber
- 1/4 tsp salt
- 1 Tbsp sesame oil
- 1 Tbsp sesame seeds
Instructions
- Pound cucumbers hard with a pestle or a rolling pin. Break them apart at the cracks by hand.
- In a bowl, rub the cucumber pieces with salt, sesame oil, and sesame seeds.
Magdalene mbanga
October 25, 2016 at 10:37 amLove the recipe but i can get cucumber seeds but difficult to get oil. Can I replace it and with what
suria hagumi
November 22, 2016 at 10:10 pmhi..
i read somewhere.. there’s a recipe using miso and cucumber and sugar and salt altogether.. is it possible??