Iced Matcha Float is a cold matcha green tea poured over ice and topped with matcha ice cream. Unlike a popular Iced Matcha Latte, the matcha itself is not sweetened in this recipe. A refreshing and slightly bitter matcha goes wonderful with creamy and sweet matcha ice cream. It’s a perfect dessert drink to enjoy on a hot summer day!
Iced Matcha Float
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Ingredients
- 1 tsp matcha
- 1/4 cup water
- 1/4 cup ice
- 1 scoop matcha ice cream
Instructions
- Sift the matcha in a small bowl. Pour hot water and whisk quickly. Pour the matcha tea over ice in a small glass. Top with matcha ice cream.