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Pan Fried Onion with Butter and Soy Sauce

Pan Fried Onion with Butter and Soy Sauce

Pan Fried Onion with Butter and Soy Sauce is a simple and delicious side dish you can make with a few ingredients. Onion, preferably a sweet onion, is sliced into medallions, pan fried with olive oil, and seasoned with butter and soy sauce.

Pan Fried Onion with Butter and Soy Sauce
Print Recipe
5 from 2 votes

Pan Fried Onion with Butter and Soy Sauce

Prep Time3 minutes
Cook Time12 minutes
Course: Side Dish
Cuisine: Japanese
Keyword: butter, onion, soy sauce
Servings: 2

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Equipment

  • 4 toothpicks

Ingredients

  • 1 sweet or brown onion
  • 1 Tbsp olive oil
  • 1 Tbsp butter
  • 1 Tbsp soy sauce

Instructions

  • Peel the onion and slice into 1 1/2" thick medallions.
  • Heat a large frying pan with olive oil. Cook the onion at medium to medium low heat covered for 10 minutes, turning once.
  • Add the butter and soy sauce. Coat the onion with the sauce.

Video

Pan Fried Onion with Butter and Soy Sauce

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