In Dessert/ Video Bavarois with Strawberry Sauce Recipe Bavarois is a cold French dessert that is something between jelly and mousse. Bavarois is solidified by gelatin like jelly, and it’s creamy using… Continue Reading →
In Dessert/ Video Banana Omelette Cake Recipe Banana Omelette Cake (バナナオムレットケーキ) is thin sponge cake folded in half, looking like a half round, and filled with a whole banana and whipped… Continue Reading →
In Dessert/ Video Sponge Cake Recipe Japanese sponge cake (スポンジケーキ) is a very light and fluffy yellow-white cake that is a base component for a lot of Japanese Western-style sweets.… Continue Reading →
In Dessert/ Video Vanilla Purin Recipe Vanilla Purin (バニラプリン) is a cold custard dessert in Japan. The name Purin comes from the word pudding, but it is not the same… Continue Reading →
In Dessert/ Video Shiro An Recipe Shiro An is sweet white bean paste, and it is a crucial ingredient for Japanese traditional confectioneries, just like Anko sweet red bean paste.… Continue Reading →
In Main Dish/ Seafood/ Vegetable/ Video Stir-Fry Shrimp and Green Peas Recipe Stir-Fry Shrimp and Green Peas is Japanese home-cooking Chinese dish. It is literally shrimp and green peas are stir fried in salt based sauce.… Continue Reading →
In Dessert/ Video Kinako Pannacotta with Kuromitsu Sauce Recipe Pannacotta is an Italian cold creamy dessert that is also popular in Japan. The texture of Pannacotta is similar to Purin (flan) or Bavarois,… Continue Reading →
In Dessert/ Video Yuzu Madeleines Recipe Madeleines are French sweets that are a cross between cookies and cakes. They are usually baked in shell-shaped molds or a special Madeleine pan… Continue Reading →
In Dessert/ Video Strawberry Mousse Recipe Strawberry is the fruit of spring in Japan, the same as in many places throughout the world. And Japanese people take it seriously with… Continue Reading →
In Dessert/ Video Sweet Potato Dessert Recipe Sweet Potato Dessert is a simple baked sweet that uses sweet potatoes, sugar and butter. It is usually called just “Sweet Potato.” It has… Continue Reading →