In Rice/ Side Dish/ Video Garlic Yaki Onigiri Garlic Yaki Onigiri is a variation of Yaki Onigiri, Japanese rice balls that are grilled to crisp on the outside. In this recipe, we… Continue Reading →
In Bento/ Bento Menu/ Uncategorized Onigiri Bento Lunch Recipe Onigiri Bento Lunch is a typical Japanese meal taken to schools and workplaces. It contains rice balls with various fillings and nori seaweed, and… Continue Reading →
In Bento/ Rice/ snack/ Video Onigiri with Fried Onions Onigiri with Fried Onions is a simple treat made with store-bought fried onions seasoned with a soy sauce mixture (or Mentsuyu), mixed in rice,… Continue Reading →
In Rice & Noodle/ Video Scrambled Egg Onigiri This Onigiri rice ball is made with steamed white rice mixed with scrambled eggs, chopped green onion, and sesame seeds. It is a simple… Continue Reading →
In Egg/ Rice/ Video Ajitama Onigiri (Ramen Egg Rice Balls) Ajitama Onigiri (味玉おにぎり) is a Japanese rice ball with a marinated boiled egg (Ajitama) inside. Ajitama is often called Ramen Egg because it is… Continue Reading →
In Rice/ Side Dish/ Video Grilled Yaki Onigiri Yaki Onigiri (焼きおにぎり) are Japanese rice balls that are grilled until crispy on the outside. Japanese short-grain rice are seasoned with soy sauce and… Continue Reading →
In Bento/ Egg/ Rice/ Seafood/ snack/ Vegetable/ Video Folding Onigiri Folding Onigiri is another way to make Onigiri (おにぎり) rice ball. In this way, you don’t have to hold and shape steamed rice directly… Continue Reading →
In Main Dish/ Rice/ Rice & Noodle/ Seafood/ Video Salmon Onigiri Recipe Salmon Flakes is one of my favorite dishes I frequently make from Japanese Cooking 101. Here I made Salmon Onigiri, Steamed Rice mixed in… Continue Reading →
In Bento/ Rice & Noodle/ Video Onigirazu Recipe Onigirazu is free form Onigiri, steamed rice and filling is merely wrapped with large sheet of Nori roasted seaweed. While Onigiri is shaped and… Continue Reading →
In Appetizer/ Beef/ Bento/ Main Dish/ Rice/ Rice & Noodle/ Video Nikumaki Onigiri Recipe Nikumaki Onigiri is a rice ball wrapped with thinly sliced beef and cooked in sweet soy sauce. Although it’s still called Onigiri, Nikumaki Onigiri… Continue Reading →
