Browsing Tag

Pork

In Appetizer/ Video
Yakibuta Recipe

Yakibuta is roast pork similar to Cha Siu of China. While Cha Siu uses a variety of spices such as star anise and cinnamon…

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In Appetizer/ Main Dish/ Pork/ Video
Shumai Recipe

Shumai originated from Chinese-style dumplings, but changed to match Japanese taste just like Gyoza. Shumai are steamed pork fillings stuffed in Shumai wrappers. They…

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In Soup/ Video
Tonjiru Recipe

Tonjiru (or Butajiru) is a kind of Miso Soup with pork and a lot of root vegetables such as Gobo (burdock root) and carrot.…

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In Main Dish/ Pork/ Video
Pork Shogayaki Recipe

Pork Shogayaki is another popular dish for lunch and dinner in Japan. The flavors of spicy ginger (shoga) and soy sauce with a touch…

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In Pork/ Side Dish
Pork Shigureni with Sesame Recipe

Pork Shigureni may not be as popular as beef, but it is as tasty as Beef Shigureni, I think. The way you cut the…

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In Appetizer/ Main Dish/ Pork/ Video
Gyoza Recipe

Gyoza is Chinese dumplings that ground pork and vegetables wrapped in round (pasta like) flour skins and pan-fried. Isn’t Gyoza Chinese food then? What…

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