In Beans/ Rice/ Video Azuki Gayu Recipe Azuki Gayu (あずき粥), red bean porridge, is a delightful blend of simmered Azuki beans and rice. Unlike ordinary white porridge, it takes on a… Continue Reading →
In Rice/ Side Dish/ Video Okayu Recipe Okayu is Japanese rice porridge. It is often eaten when people are not feeling well. It has a very mild taste and it’s easy to… Continue Reading →