In Rice/ Video Satsumaimo Gohan (Japanese Sweet Potato Rice) Satumaimo Gohan or Japanese Sweet Potato Rice is a popular rice dish to make at home when satsumaimo is in season in the fall… Continue Reading →
In Rice/ Side Dish/ Video Garlic Yaki Onigiri Garlic Yaki Onigiri is a variation of Yaki Onigiri, Japanese rice balls that are grilled to crisp on the outside. In this recipe, we… Continue Reading →
In Beef/ Main Dish/ Rice & Noodle/ Video Rice Burger Recipe Rice burgers are hamburger-like sandwiches made with molded and grilled rice buns instead of regular bread buns. The grilled rice is seasoned and browned… Continue Reading →
In Pork/ Rice/ Video Chuka Okowa Recipe (Chinese-Style Sticky Rice) Chuka Okowa is mixed sticky Mochi rice (also called sweet rice), flavored with some of the ingredients and seasonings used in Chinese sticky rice.… Continue Reading →
In Rice/ Video Dashi Fried Rice Fried Rice, known as Yakimeshi in Japanese, is such an easy dish to make with ingredients you already have. It’s a typical lunch dish… Continue Reading →
In Rice & Noodle/ Video Mushizushi (Steamed Sushi) Recipe Mushizushi refers to sushi where Barazushi (mixed sushi with cooked vegetables) is placed in a steamer and served warm. In winter, the steam rising… Continue Reading →
In Rice & Noodle/ Video Scrambled Egg Onigiri This Onigiri rice ball is made with steamed white rice mixed with scrambled eggs, chopped green onion, and sesame seeds. It is a simple… Continue Reading →
In Main Dish/ Rice/ Rice & Noodle/ Seafood/ Video Tuna Mayo Rice Bowl Tuna-mayo is a simple tuna salad that consists of canned tuna and Japanese mayonnaise, and tuna-mayo rice bowl (ツナマヨ丼) is an easy donburi rice… Continue Reading →
In Beans/ Rice/ Video Azuki Gayu Recipe Azuki Gayu (あずき粥), red bean porridge, is a delightful blend of simmered Azuki beans and rice. Unlike ordinary white porridge, it takes on a… Continue Reading →
In Egg/ Rice & Noodle/ Video Rice Bowl with Silky Egg Sauce Rice Bowl with Egg and Silky Sauce (Tamago Ankake, 卵あんかけ丼)is a dish where a thickened, savory starchy sauce with egg is poured over rice.… Continue Reading →