In Main Dish/ Rice/ Video Sushi Cake Recipe Sushi Cake (寿司ケーキ) is not typical Japanese food you find at Japanese restaurants at all. Before anything, it is not a dessert. Sushi Cake… Continue Reading →
In Appetizer/ Main Dish/ Rice/ Video Futomaki Sushi Recipe Futomaki is a kind of sushi roll having a variety of fillings such as vegetables and seafood (cooked). It is much thicker than Tuna rolls… Continue Reading →
In Main Dish/ Rice/ Video Barazushi Barazushi is a kind of sushi with a lot of vegetables mixed in. Bara means “scattered,” describing here that vegetables are mixed into the… Continue Reading →
In Appetizer/ Rice/ Video Sushi Rolls (Tuna and Cucumber Rolls) Recipe Sushi Rolls or Hosomaki are a very basic but popular sushi in Japan. Hoso means thin and maki means roll. We want to say… Continue Reading →
In Main Dish/ Rice/ Video Inarizushi (Inari sushi) Recipe Inarizushi (いなり寿司) is a kind of sushi or rice ball. Sushi rice is stuffed in seasoned Aburaage tofu pouches. Inarizushi is technically sushi, but… Continue Reading →
In Main Dish/ Rice/ Rice & Noodle/ Video California Roll Recipe You hear people say, “I can’t eat sushi (raw fish), but I eat California roll.” California roll is so popular that even people who… Continue Reading →
In Main Dish/ Rice/ Seafood/ Video Hand Roll Sushi Recipe Hand roll sushi is a very popular sushi dish in Japanese home cooking. You need Sushi Rice and sheets of roasted seaweed (sushi nori),… Continue Reading →
In Rice/ Video Sushi Rice Recipe Sushi rice is the most important component of sushi making, yet very simple to make. Rice needs to be cooked a little harder for… Continue Reading →
