Onion Tomato Miso Soup
Miso soup made with white miso, sliced onion, and grape tomatoes.
Ingredients
- 4 cups Dashi
- 1/2 onion (sliced 1/4" thick)
- 20 grape tomatoes
- 4-5 tbsp white miso paste (or regular miso paste)
Instructions
- Make the Dashi broth according to the recipe or use an instant dashi packet or powder. Bring the dashi to a boil and add the sliced onion. Cover and cook at medium low heat for 3 minutes. Add the tomatoes and cook for 2 more minutes.
- Turn off the heat and dissolve the miso paste.