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Miso Walnut

5 from 2 votes
Prep Time 10 minutes
Cook Time 5 minutes

Ingredients

  • 1/2 cup walnut pieces
  • 1/4 cup miso paste
  • 2 tbsp honey

Instructions 

  • Toast the walnut pieces in a frying pan with no oil at medium heat for about 5 minutes stirring constantly. Transfer to cutting board and chop to smaller pieces.
  • In a bowl, mix the miso paste and honey. Add the chopped walnut and mix.

Video

Course: Side Dish
Cuisine: Japanese
Keyword: honey, miso, walnut