Katsu Curry Recipe - Japanese Cooking 101

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Katsu Curry Recipe

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Katsu Curry Recipe

5 from 1 vote

Cook Time 5

Servings servings

Curry over steamed rice topped with deep-fried pork

Ingredients

Instructions

Make Curry according to our Curry and Rice recipe. Let it simmer until ready.
Make Tonkatsu according to our Tonkatsu recipe. Cut into 1/2" strips.
Put rice on the plate and place Tonkatsu over rice. Then pour curry over it.

Course: Main Course

Cuisine: Japanese

Keyword: curry, katsu