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Matcha Green Tea Cookies

5 from 3 votes
Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings 4 servings
Cut-out cookies flavored with Matcha green tea

Ingredients

  • 5 Tbsp butter (room temperature )
  • 1/2 cup powdered sugar
  • 1/4 cup sugar
  • 2 egg yolks
  • 1 Tbsp milk
  • 3/4 cup cornstarch
  • 3/4 cup plus 1Tbsp cake flour
  • 4 tsp Matcha powder
  • white chocolate

Instructions 

  • Sift cornstarch, cake flour, and green tea powder together. Set aside.
  • Beat soft butter in a mixing bowl. Add powdered sugar and sugar and mix.
  • Add yolks and milk and mix well. Add flour mixture and mix (don't over mix).
  • Let the dough rest for 30-60 minutes in the refrigerator.
  • Roll out dough to 1/4" thick and cut out with cookie cutter.
  • Bake at 350F (175C) in preheated oven for 10-13 minutes.
  • Cool completely on cookie rack, and decorate with chocolate if you want.

Video

Course: Dessert
Cuisine: Japanese
Keyword: cookie, matcha