Shogayu (Ginger Tea) Recipe
Ginger tea that is used as a home remedy to treat the common cold
Ingredients
- 2 tsp ginger root (grated)
- 1 1/2 cup water
- 3 Tbsp honey
- 2 tsp Katakuriko (potato starch or cornstarch plus 2 tsp water)
Instructions
- Grate ginger.
- In a pot, add water, ginger and honey, and put on medium heat until just before boiling.
- Mix Katakuriko and 2 tsp of water well in a small bowl. Add the slurry to the tea and stir well. Heat for a couple of minutes until it has thickened a little.