Shiitake and Kombu Tsukudani Recipe
Shiitake Kombu Tsukudani is rehydrated dried Shiitake mushrooms and Kombu seaweed that are cooked and seasoned mainly with sugar and Soy Sauce. It is a great accompaniment for plain Steamed Rice for its strong sweet and salty flavor. You can use it to top a bowl of plain Steamed Rice or with Ochazuke, rice and…
