Air Fryer Chicken Wings with Frikake
Air-fried chicken wings with Furikake seasoning, a flavorful and delicious appetizer
Equipment
- 1 toaster oven (air-fryer)
Ingredients
- 1 lb chicken wings
- 1 tsp garlic (grated)
- 1/2 Tbsp oil
- 1/4 tsp salt
- 1/8 tsp pepper
- 2 Tbsp Furikake of your choice (steamed rice seasoning)
Instructions
- In a bag, combine everything except the Furikake. Knead well and let sit for 10 minutes.
- Preheat the air fryer to 400°F (205°C). Arrange the wings on an air-fryer-safe baking sheet and cook for 10 minutes. Flip them over and cook for another 10 minutes.
- Transfer the wings to a medium bowl and coat them with Furikake. Serve immediately.