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Dashi Recipe
5
from 1 vote
Cook Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
cups (960ml)
Japanese Soup Stock from Katsuobushi Bonito Flakes
Ingredients
4
cups
water
2
handfuls
dried bonito flakes
US Customary
-
Metric
Instructions
Boil water and then add dried bonito flakes in a pot. Let it simmer for 2-3 minutes.
Strain it. Use it as instructed in recipes.
Video
Course:
Soup
Cuisine:
Japanese
Keyword:
broth, dashi, easy
