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Iced Hojicha Milk Tea Recipe

5 from 2 votes

Ingredients

  • 2-3 Tbsp Hojicha tea leaves
  • 360 ml boiling water
  • 2-3 Tbsp sugar
  • ice cubes
  • 120 ml milk

Instructions 

  • Put tea leaves in a teapot, and add boiling water. Wait 2 minutes to brew. Mix hot tea and sugar.
  • Put ice cubes in 2 glasses. Pour hot tea over ice, add milk, and stir.

Video

Course: Drinks
Cuisine: Japanese
Keyword: hojicha, tea