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+ servings

Sunomono (Cucumber Salad)

4.34 from 6 votes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 small servings
Cucumber salad with rice vinegar dressing

Ingredients

Instructions 

  • Slice cucumbers as thin as you can. Stir in salt, and let it sit for 5 minutes. Squeeze water out from cucumbers.
  • In a small bowl, mix rice vinegar, sugar, and soy sauce together until sugar dissolves.
  • Add vinegar mixture and sesame seeds to prepared cucumbers and mix well.

Video

Course: Side Dish
Cuisine: Japanese
Keyword: salad