Tenkasu Tempura Bits
Ingredients
- 1/4 cup cake flour (or all purpose flour)
- 5-6 Tbsp water
- 1/2 tsp vinegar
- deep-frying oil
Instructions
- Whisk flour, water, and vinegar together in a bowl.
- Heat oil at medium high heat (350F or 175C). Drop the batter in small drops with a brush or several chopsticks in oil. Scoop out fried batter when it starts floating on the surface and browning. Set on a paper towel.